An iconic French favorite, the Croque-monsieur originated in Paris cafés as a snack but is also ideal served for lunch with a hearty side salad. The traditional Croque-monsieur is easy to prepare…
Making homemade shortcrust pastry dough for a tart or quiche is so easy and with less than 10 minutes hands-on time. Follow these simple no-fail step-by-step directions for the perfect shortcrust pastry dough.…
Moules marinières are a delicious, affordable & easy meal for a casual dinner party with friends or a tasty starter for two and this traditional recipe will leave your taste buds wanting…
Who doesn’t love baked parmesan fries with a sweet, smoky dip? Fun and sophisticated, these crispy baked fries are topped with grated parmesan and garnished with a healthy dip. Instead of a…
Made in under 30 minutes, this sweet, spicy Shrimp Satay recipe is quicker than delivery and guaranteed to be hot and fresh when it arrives at your table. Satay comes to mind…
Do you want to know how to boil an egg like a pro? There are many articles written which continue to create momentum for these myths. Unfortunately, there is little scientific truth…
March 20 is the 24-hour-long excuse macaron lovers look forward to all year to celebrate their favorite dessert. Pierre Hermé declared the first "Jour du Macaron" in 2005, to bring the French…
You’ll never make chocolate mousse the same way again, thanks to this recipe! A traditional French dessert, chocolate mousse has become famous the world over as a simple decadent ending to the…